Currently yogurt is a popular beverage. We can look at yogurt shops in shopping malls also compete with the existing cafes. In addition, even in homes many of which established a yogurt shop. Even our friends were there to buy yogurt from distributors and sell them to friends.

Yogurt products also vary, from a plain / fresh, the various flavors and colors (although customers should be careful with her ​​coloring material), fruit juice, yogurt, ice cream cake layered yogurt until the yogurt. This suggests that the yogurt business is promising.

But if we want to open a yogurt shop at home, of course we must make special products that are difficult to find in any other yogurt shops. For example yogurt drink with a distinctive taste, or who have special health benefits. Thus we will have its own market share. But to make the recipe itself is certainly not easy, especially if we really want to make your own yogurt from scratch. The reason is that we must master the aseptic techniques and all equipment and material, which is usually available in microbiology laboratories. An easier way is to use an existing recipe, but rarely used by people, and using yogurt or fermented milk that is so. We live to try the same recipe, using yogurt or fermented milk products of various brands as the starter. Once the combination of the most comfortable and convenient stomach is found, then be our own special recipe.

Below I lay out a number of recipes for yogurt or fermented milk health therapies that you can develop for your own yogurt shop:

1. Wine Yogurt Smoothie
Ingredients: Red wine 100 grams, 50 grams Kiwi, 150 ml plain yogurt, vanilla syrup to taste and ice cubes to taste.
Method: Blend all until smooth. Pour into serving glasses and serve as a cold.
The benefits: lower cholesterol, heart healthy, and anti-cancer.

2. Apple Yogurt Shake
Ingredients: 100 grams Apples, Bananas 50 grams, 150 ml plain yogurt, ice shaved 50 grams.
Method: Cut into small pieces of apples and bananas, add yogurt and blend until smooth then add crushed ice. Serve as a cold.
Benefits: cleanse the colon and lower cholesterol.

3. Yogurt Ice Cincau
Ingredients: Cincau 250 grams, 100 grams of coconut juice, china girlfriend (not a human being, of course) 100 grams, 200 grams of brown sugar, water, 750 ml yogurt and mocha syrup to taste.
Directions: Cook brown sugar with water and boil until dissolved. Lift then mixed with mocha syrup, mix well and chill. Mix the sugar solution, together yogurt, stirring until smooth, then enter the grass jelly, coconut juice, and girlfriend china. Serve with ice cubes (for 5 servings).
Benefits: reduce hypertension.

4. Calypso Yogurt Cubes
Ingredients: 3 tablespoons coffee powder, 2 tablespoons granulated sugar, hot water 750 ml, 750 ml yogurt and syrup to taste.
Method: Pour boiling coffee and sugar with hot water, then chill. Pour the coffee into the solution in ice and then store in freezer until frozen. Take coffee ice from the mold and insert the glass. Pour the yogurt and syrup to taste.
Benefits: increase endurance.

5. Yogurt Ice Seaweed
Ingredients: Seaweed is 200 grams, half of the melon fruit, printed round, cocopandan syrup 100 ml, 1 liter of yogurt, water 1 liter, 200 grams of granulated sugar, cinnamon sticks 2 cm, the ice cubes to taste.
Method: Boil 250 ml of water until boiling, then enter the sea grass and 100 grams of sugar. Once cooked seaweed, lift then strain. Boil the remaining water, sugar and cinnamon, remove and let cool. Soak the print in lime water melon (?) 15 minutes, wash and drain. Enter the melon in a sugar solution. Then enter the sea grass, melon and sugar solution in serving glasses. add the yogurt, syrup and shaved ice cocopandan. Ready to serve (10 servings).
Benefits: preventing strokes, cancer and constipation.

6. Yogurt Mango pudding.
Ingredients: 500 ml yogurt, mango spun sugar 500 grams, 200 grams of granulated sugar, agar-agar powder 2 packets, pineapple slices and red cherry taste.
Method: Peel the mango, then take the fruit. Puree the mango flesh in a blender. Mix the mango with the yogurt, sugar and agar-agar, stir well. cook until boiling and lift (can not seem to be used as a probiotic microbes, microbial again because surely die). Prepare pudding mold, wet with water. Pour pudding mixture into it, get rid of steam heat, and store in refrigerator. Serve yogurt, mango pudding with pineapple slices and cherries red.
Benefits: Preventing stroke and constipation.

Make sure you try it on your own and some people before selling it. And should you put in a stall that is not a cure terapi2 yogurt and the results can be different for each person.